Bolton Ukrainian Club, 99 Castle Street, Bolton BL2 1JP
2017-04-27 - 2017-04-29
40+ brilliant cask ales 10 scrumptious real ciders/perries 6 awesome key-keg beers 8+ superb local meads (modern style, from Lancashire Mead, Horwich) Hot & cold food courtesy of Nkono (as found on Bolton Market) The fabulously warm and friendly atmosphere you lovely guys always create! Open: Thursday 15:30-22:30; Friday 12:00-22:30; Saturday 12:00-22:30
A heavily hopped classic German Hopfenweisse packed with Amarillo and Willamette. Obvious velvety cloves & banana supported with fresh Coriander and subtle Cardamon balanced with a sweet Munich malt mouth feel. This beer is unfined and vegan friendly
Part of a single hop series. Bred at the Hop Research Institute in Huell, Germany, Huell Melon delivers flavours of honeydew, melon and strawberry.
Deep golden ale brewed using UK Admiral hops and fresh ginger to give a spicy orange and ginger flavour. SIBA NW Cask Competition Overall Champion Beer Gold Award 2016
Red Ale single hopped with Galaxy. Bags of passionfruit & peach flavours, malty bitter finish
An easy going and refreshing saison hopped with Pilot, Willamette and Pacific Jade
A low ABV beer that packs a big punch. A lot of Mosaic has gone into this. One for the hopheads.
Uses five great American hop varieties: Sorachi Ace, Citra, Mosaic, Simcoe and Columbus to give fruity and hoppy flavours.
Chewy chocolate-vanilla dream of a porter
US Style pale ale hopped continuously throughout the boil.
Yellow golden ale brewed with Azacca, Sorachi Ace, & Willamette hops
Salted Treacle Oatmeal Stout
A new Double IPA from one of festival’s favourite breweries.
Light citrus, slightly spicy ale with an adventurous character
Golden Session Ale using all American hops to citrus and pine flavours.
Peach-infused IPA brewed in collaboration with Mr @BeersManchester
Cask-exclusive session IPA brewed with whole oranges alongside Cascade and Summit hops for a big, citrus taste that gives way to a clean, bitter finish.
Head Brewer Matt Clarke’s take on an extra pale ale using low colour malts creating a really clean pale base beer, hopped with a combination of Citra and Jester
Double IPA dry-hopped with shed loads of citra from this Bolton nano-brewer
Citra pale ale with elderflowers
Highly Sessionable ultra modern pale ale balancing rich British floor malt with modern British hops. Melon notes as well as citrus and tropical scents.
Lots of juicy citra and amarillo hops in a jet black india “pale” ale
New pale, very hoppy beer brewed using Archer hops from one of the masters of single hop beers
Subtly hopped dry stout brewed originally to prove a point that dark beer can be refreshing in the summer and now available all year round. Hops are Summit, Columbus and Willamette.
Golden Beer with all American hops. Lemon & spicy notes. Winner of the ‘Made in Wigan’ award at Wigan CAMRA Beer Festival 2017
New pale ale hopped with Motueka from the brewery that is a cornucopia of home-devised innovative beers.
Continental-style grisette beer with aroma of lemons and dry-hopped with Sorachi Ace
The latest in the Squawk Pale range. Look for the hops on the pumpclip.
Amber/Red, herbal hop aroma, touch of sweetness and a tangy bitter finish. Single hopped with Northern Brewer. Gluten-free.
A resinous, earthy intensity from the Magnum hops and some spiciness from the Liberty, allows the citrus characteristics of the legendary Cascade hops shine through.
Pale ale hopped with Sorachi Ace hops giving a lemon and dill flavoured ale.
Big floral notes in this American inspired ale. A little bit of pithy fruit and a little bit of grass come through on the nose, with a lingering bitterness.
Dark, strong and well rounded brought to an even keel by the late addition of Goldings hops and natural plum flavouring. Champion Speciality Beer of Britain 2015.
A German-style Schwarzbier – a black ale that is both light (in strength and body) yet rich and satisfying at the same time.
Sonoma is a juicy, bright, dry pale. Hopped extensively with Centennial, Citra and Mosaic hops at flame out & dry hop. Designed to be a taste of sunshine with late citrus fruit aroma and finish.
Pale ale single- hopped with Azacca
Hopped with Saaz and with extras additions of Cocoa powder and Cocoa nibs
Fermented with our saison yeast strain, dry hopped with Mosaic – Tropical, earthy IPA up front, banana, cloves in the finish
Hopped with Mosaic, Simcoe, Mandarina Bavaria, Centennial, Juicy, Murky & Dank
With rolled oats giving a big, dense, mouth feel – loaded with Vic Secret and Citra hops. Hazy and unfined
The typical full flavoured IPA you’d expect, with hops, hops and yet more hops
Light, crisp & fruity pale ale, brewed exclusively using tropical, juicy New Zealand hops.
Light Amber IPA generously hopped with US Centennial, Cascade, Chinook and Simcoe hops to give resinous stonefruit flavours
The latest in the Waterside Series is a hoppy golden beer
A full bodied dark mild with hints of liquorice and roast barley. Champion Mild of Britain 2014
Session IPA. Grapefruit hops, brioche malts.
Classic milk stout, the use of lactose sugar adding a rich and creamy smoothness to the body and a touch of sweetness to the flavour. Specialty dark malts provide flavours of coffee and a big hit of chocolate
Modern-style porter with rich chcocolate and coffee flavours leading the way
Rich Milk Stout. A blend of five malts and lactose sugar give this inky black stout a full-bodied, treacly sweetness and complex roasted flavours. British Admiral and Bramling Cross hops add a contrasting bitterness and spicy, grassy and berry fruit aromas.